A day in the life of Unilever’s ice cream freezersJuly 17, 2023There’s more to Unilever’s ice cream freezers than meets the eye. Some run at warmer temperatures that save on energy bills; others use smart tech to tell you when to restock. In future, they may even predict what consumers want before you do.
Unstereotype 101 Guide: How to speak out against stereotypesJuly 14, 2023 A new Unstereotype Alliance campaign, ‘Say Nothing, Change Nothing’, co-piloted by Unilever, looks to help people go from bystanders to upstanders in the face of everyday stereotypes.
Pot Noodle trials new paper-based packaging in the UKJuly 12, 2023Pot Noodle is trialling a change in the way it makes its famous pots, moving from plastic to paper. This new design marks the biggest innovation in its packaging since the brand launched over 40 years ago.
Beyond skin-deep: Creating inclusive products through inclusive R&D June 22, 2023By combining industry-leading understanding of melanin-rich skin with insights from dermatologists and consumers of colour, Unilever R&D’s Polycultural Centre of Excellence is developing products to address the unmet needs in the beauty, wellbeing and personal care space.
Our ambition to unstereotype influencer brand content June 21, 2023Research shows that stereotypes are making Generation Z consumers feel unsafe on social media. We’re taking action to ensure the influencers involved with our brand partnerships reflect a more inclusive world.
#CleanTok is making cleaning fun and we’re seizing the opportunityJune 19, 2023Unilever and TikTok have announced a global #CleanTok partnership which aims to tap into the huge and fast-growing audience of people who are captivated by cleaning.
How we’re meeting the challenge of 100% renewable thermal energyJune 16, 2023Unilever’s Vivek Nesarikar, Global Engineering Manager, explains how heat pump technology holds the key to achieving 100% renewable thermal energy in our factories by 2030.
Meet the Leader: Reginaldo Ecclissato June 14, 2023In the latest of our head-to-head interviews with members of Unilever Leadership Executive, we spoke to Reginaldo Ecclissato, Chief Business Operations and Supply Chain Officer, about his role in ensuring that every link in our supply chain is strong, sustainable and optimised...
Unilever and Arzeda use AI to develop performance-boosting enzymesJune 12, 2023The new enzymes, used to fight stains in cleaning and laundry products, were developed five times faster than previously possible and could halve the number of ingredients needed to deliver effective cleaning performance.
Meet the leader: Matt Close June 8, 2023In the latest in our series of interviews with members of Unilever Leadership Executive, we talk to Matt Close, President of our Ice Cream Business Group, about the serious business of delivering happiness to people and the planet.
Better bacon: the science behind the sizzleJune 7, 2023Thanks to revolutionary food tech, The Vegetarian Butcher’s new plant-based rashers dish up a true no-bacon bacon taste sensation that cooks and looks like the original. We take a look at what makes NoBacon 2.0 a game-changer.
Alan Jope reflects on his time as Unilever CEOJune 5, 2023Unilever’s CEO Alan Jope is stepping down from his role on 30 June. In this video interview, he reflects on his tenure, talks through some key moments and looks ahead at what’s next for him.
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